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Amuse-gueule TRISCUIT grecs frais et piquants

Prep time

5 min

Total time

5 min

Servings

Donne 8 portions de 1 craquelin garni (15 g).

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    Ingredients
    • 8 craquelins Triscuit Originaux
    • 8 minces tranches de concombre
    • 1/2 tasse de féta à l'origan, aux tomates séchées et au poivre concassé
    • 1 c. à thé de poivron rouge rôti haché fin
Preparation
  • Garnir  les craquelins du reste des ingrédients.

Recipe Tips

Choix de vinUn verre de Sauvignon blanc accompagnera parfaitement ces amuse-gueule.

SubstitutRemplacer les tranches de concombre par des tranches de courgette.

112994

Nutrition Information

Nutrition per serving

  • Calories

    45

  • Lipides

    2.5g

  • Lipides saturés

    1.5g

  • Cholestérol

    10mg

  • Sodium

    125mg

  • Glucides

    4g

  • Fibres alimentaires

    1g

  • Sucres

    0g

  • Protéines

    2g

  • Vitamine A

    2%VQ

  • Vitamine C

    2%VQ

  • Calcium

    4%VQ

  • Fer

    2%VQ

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