Recipe Tips

SubstitutionPrepare using imitation crabmeat.

193573

Nutrition Information

Nutrition per serving

  • Calories

    200

  • Total fat

    11g

  • Saturated fat

    3g

  • Trans fat

    0.1g

  • Cholesterol

    20mg

  • Sodium

    330mg

  • Carbohydrate

    20g

  • Dietary fiber

    2g

  • Sugars

    1g

  • Protein

    6g

  • Vitamin A

    4%DV

  • Vitamin C

    4%DV

  • Calcium

    4%DV

  • Iron

    10%DV