Nutrition Notes

Chock-full of fresh vegetables, this flavorful dip is sure to be a hit with family and friends. And as a bonus, the green peppers provide a good source of vitamin C.

Recipe Tips

Storage Know-HowStore whole eggplant in plastic bag in vegetable crisper in refrigerator for up to 5 days.

Food FactsRatatouille is a popular dish from the French region of Provence that combines eggplant, tomatoes, onions, zucchini, garlic and herbs - all simmered in olive oil. The dish can be served hot, cold or room temperature, either as a side dish or as an appetizer with bread or crackers.

Make AheadDip can be made ahead of time. Cool, then refrigerate until ready to serve.

132724

Amount per serving Calories 100
% Daily Value*
Total Fat 4g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 95mg
Carbohydrate 16g
Fibre 3g
Sugars 1g
Protein 3g
Vitamin A 2% DV
Vitamin C 15% DV
Calcium 2% DV
Iron 8% DV

This recipe features:

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.