Recipe Tips

Wine PairingPairs well with a glass of Merlot.

Special ExtraFor a change of pace, add a few fresh basil leaves to ingredients in blender before blending.

Variation Add more or less hot pepper sauce according to your taste.

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Nutrition Information

Nutrition per serving

  • Calories

    260

  • Total fat

    12g

  • Saturated fat

    2g

  • Cholesterol

    0mg

  • Sodium

    410mg

  • Carbohydrate

    35g

  • Dietary fibre

    6g

  • Sugars

    1g

  • Protein

    5g

  • Vitamin A

    8%DV

  • Vitamin C

    60%DV

  • Calcium

    2%DV

  • Iron

    15%DV