Recipe Tips

SubstitutePrepare using candied or toasted pecan halves.


Amount per serving Calories 160
% Daily Value*
Total Fat 10g
Saturated Fat 3g
Carbohydrate 15g
Fibre 2g
Sugars 3g
Protein 5g
Cholesterol 10mg
Sodium 250mg
Potassium 3% DV
Calcium 7% DV
Iron 6% DV

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