https://images.sweetauthoring.com/recipe/216871_965.jpg

TRISCUIT Cucumber Dilly Delight

Prep time

20 min

Total time

1 hr 20 min

Servings

Makes 4 servings, 5 topped crackers (80 g) each.

Featured products

recipe image
recipe image
    Ingredients
    • 1 mini English cucumber, cut into thin slices
    • 2 Tbsp. finely chopped red onions
    • 2 Tbsp. cider vinegar
    • 1 Tbsp. water
    • 1 tsp. sugar
    • 20 Triscuit Dill, Sea Salt & Olive Oil Crackers
    • 6 wedges (16.5 g each) foil-wrapped light process cheese product
    • 20 fresh dill sprigs
Preparation
  • Toss  cucumbers with onions, vinegar, water and sugar.
  • Refrigerate  1 to 4 hours.
  • Drain  cucumber mixture.
  • Spread  crackers with cheese product; top with cucumber mixture and dill.

Recipe Tips

Special ExtraSprinkle topped crackers with freshly cracked black pepper before serving.

216871
Amount per serving Calories 150
% Daily Value*
Total Fat 5g
Saturated Fat 2g
Carbohydrate 21g
Fibre 3g
Sugars 2g
Protein 6g
Cholesterol 10mg
Sodium 350mg
Potassium 3% DV
Calcium 7% DV
Iron 7% DV

This recipe features:

You May Also Enjoy:

TRISCUIT Grilled Tomato & Asparagus Topper Recipe

TRISCUIT Grilled Tomato & Asparagus Topper

Sweet & Spicy Hazelnut TRISCUIT Toppers Recipe

Sweet & Spicy Hazelnut TRISCUIT Toppers

TRISCUIT Apple, Honey & Green Onion Topper Recipe

TRISCUIT Apple, Honey & Green Onion Topper

TRISCUIT Butternut Squash, Caramelized Onion & Cranberry Toppers Recipe

TRISCUIT Butternut Squash, Caramelized Onion & Cranberry Toppers

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.