Recipe Tips

CautionEnsure you’ve left plenty of space between the heating elements and the marshmallows before turning the toaster oven on.

VariationHeat oven to 350°F. Separate cookies as directed. Place plain cookie halves, top sides down, in single layer on baking sheet; top with marshmallows. Bake 1 to 2 min. or until marshmallows are puffed. Immediately place remaining cookie halves, cream sides up, next to other cookie halves on baking sheet; top with milk chocolate pieces and pretzels. Use spatula to carefully flip marshmallow-topped cookies, 1 at a time, then place over milk chocolate-topped cookie halves to make 12 s’mores. Gently press top cookie halves into s'mores to secure.


Amount per serving Calories 130
% Daily Value*
Total Fat 5g
Saturated Fat 3g
Cholesterol 0mg
Sodium 80mg
Carbohydrate 21g
Sugars 14g
Protein 1g
Vitamin A 2% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 4% DV

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