Southwestern Fiesta Topper

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  • 5 min prep
  • 5 min total
  • Makes 4 servings, 2 topped crackers (30 g) each.


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Southwestern Fiesta Topper Recipe

Ingredients

  • Triscuit 40% Less Fat Crackers
  • 120 g extra old cheddar cheese, cut into 8 thin slices
  • 2 tsp. light sour cream
  • 2 Tbsp. salsa

Instructions

  • Top  crackers with remaining ingredients.

Recipe Tips

Wine PairingPairs well with a glass of Pinot Noir.

SubstitutePrepare as directed, using Triscuit Cracked Pepper & Olive Oil Crackers.

112997

Nutrition Information

Makes 4 servings, 2 topped crackers (30 g) each.

Nutrition per serving:

  • Calories 160 
  • Total fat 11 g
  • Saturated fat 7 g
  • Cholesterol 30 mg
  • Sodium 310 mg
  • Carbohydrate 7 g
  • Dietary fibre 1 g
  • Sugars 0 g
  • Protein 8 g
  • Vitamin A 6 %DV
  • Vitamin C 0 %DV
  • Calcium 20 %DV
  • Iron 4 %DV

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