Recipe Tips

SubstituteSubstitute celery for the celery root.

For More FlavourCook 1 minced garlic clove along with the vegetables.

Cooking Know HowBe sure to use a heavy bottomed pan to prevent the soup from scorching.

321049

Amount per serving Calories 280
% Daily Value*
Total Fat 6g
Saturated Fat 2g
Cholesterol 20mg
Sodium 620mg
Carbohydrate 41g
Fibre 15g
Sugars 3g
Protein 16g
Vitamin A 30% DV
Vitamin C 8% DV
Calcium 4% DV
Iron 20% DV

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.