Recipe Tips

SubstituteSubstitute celery for the celery root.

For More FlavourCook 1 minced garlic clove along with the vegetables.

Cooking Know HowBe sure to use a heavy bottomed pan to prevent the soup from scorching.


Amount per serving Calories 280
% Daily Value*
Total Fat 6g
Saturated Fat 2g
Cholesterol 20mg
Sodium 620mg
Carbohydrate 41g
Fibre 15g
Sugars 3g
Protein 16g
Vitamin A 30% DV
Vitamin C 8% DV
Calcium 4% DV
Iron 20% DV

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