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Shrimp Scampi & Bacon-Wrapped RITZ

Prep time

25 min

Total time

25 min

Servings

Makes 8 servings, 5 topped crackers (85 g) each.

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    Ingredients
    • 40 Ritz Crackers
    • 20 slices fully cooked bacon, cut in half
    • 3 Tbsp. butter
    • 40 uncooked deveined peeled medium shrimp (1 lb./450 g)
    • 2 large garlic cloves, minced
    • 1 tsp. finely chopped fresh parsley
Preparation
  • Heat  oven to 375°F.
  • Wrap  each cracker with bacon piece; place, seam side down, on parchment-covered rimmed baking sheet. Bake 5 to 6 min. or until bacon is crisp.
  • Meanwhile,  melt butter in large skillet on medium heat. Add shrimp; cook 2 min. Turn shrimp. Add garlic to skillet; cook and stir 1 min. or until shrimp turn pink. Remove skillet from heat. Stir in parsley.
  • Top  crackers with shrimp.

Recipe Tips

Spice it UpAdd 1/4 tsp. crushed red pepper to partially cooked shrimp in skillet along with the garlic.

189279

Nutrition Information

Nutrition per serving

  • Calories

    230

  • Fat

    13g

  • Saturated

    5g

  • Carbohydrate

    11g

  • Fibre

    0g

  • Sugars

    1g

  • Protein

    17g

  • Cholesterol

    110mg

  • Sodium

    520mg

  • Potassium

    4%DV

  • Calcium

    4%DV

  • Iron

    9%DV

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