Sand Cups

11  Ratings
  • 5 min prep
  • 5 min total
  • Makes 1 serving, 1 sand cup (108 g).


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Sand Cups Recipe

Ingredients

  • Honey Maid Wafer
  • 1 vanilla pudding snack
  • Teddy Grahams Honey Cookie
  • 3 ring-shaped hard candies
  • 1 worm-shaped chewy fruit snack

Instructions

  • Crush  wafer; sprinkle over pudding snack.
  • Top  with remaining ingredients. Garnish with paper umbrella.

Recipe Tips

How to Crush the waferPlace wafer in resealable small plastic bag; seal bag. Crush wafer with rolling pin. Or if you don't have a rolling pin, roll an opened can over the cracker instead.

SubstitutePrepare using a JELL-O Ready to Eat Chocolate Pudding Snack.

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Nutrition Information

Makes 1 serving, 1 sand cup (108 g).

Nutrition per serving:

  • Calories 160 
  • Total fat 2.5 g
  • Saturated fat 1.5 g
  • Cholesterol 0 mg
  • Sodium 200 mg
  • Carbohydrate 35 g
  • Dietary fibre 1 g
  • Sugars 24 g
  • Protein 1 g
  • Vitamin A 0 %DV
  • Vitamin C 0 %DV
  • Calcium 2 %DV
  • Iron 2 %DV

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