Recipe Tips

SubstitutePrepare using semi-sweet baking chocolate.

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Nutrition Information

Nutrition per serving

  • Calories

    170

  • Total fat

    10g

  • Saturated fat

    4.5g

  • Cholesterol

    0mg

  • Sodium

    140mg

  • Carbohydrate

    21g

  • Dietary fiber

    0g

  • Sugars

    13g

  • Protein

    2g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    4%DV

  • Iron

    2%DV