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RITZ Strawberry-Chocolate "Tarts"

Prep time

15 min

Total time

25 min

Servings

Makes 12 servings
2 topped crackers each.

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    Ingredients
    • 24 Ritz Crackers
    • 2 oz. semi-sweet baking chocolate, melted
    • 1 pkg. (227 g) strawberry soft cream cheese
    • 12 small strawberries, cut in half
    • 24 small fresh mint sprigs
Preparation
  • Place  crackers in single layer on waxed paper-covered baking sheet.
  • Drizzle  with chocolate. Refrigerate 10 min. or until firm.
  • Spoon  cream cheese into pastry bag fitted with star tip; use to pipe cream cheese onto crackers.
  • Top  with strawberries and mint.

Recipe Tips

NoteIf you don't have a pastry bag, spoon cream cheese into resealable plastic bag. Cut small piece off one bottom corner of bag; use to pipe cream cheese onto crackers.

SubstitutePrepare using whipped mixed berry cream cheese.

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Nutrition Information

Nutrition per serving

  • Calories

    110

  • Total fat

    7g

  • Saturated fat

    4g

  • Cholesterol

    15mg

  • Sodium

    130mg

  • Carbohydrate

    10g

  • Dietary fibre

    1g

  • Sugars

    6g

  • Protein

    2g

  • Vitamin A

    4%DV

  • Vitamin C

    8%DV

  • Calcium

    2%DV

  • Iron

    2%DV