RITZ Pulled Pork Bites
Prep time10 min
Total time10min
ServingsMakes 4 servings, 6 topped crackers (59 g) each.
Ingredients
- 24 Ritz Crackers
- ¼ cup coleslaw
- ½ cup fully cooked pulled pork with barbecue sauce, warmed
- 2 small jalapeño peppers, each cut into 12 slices
Preparation
- Top crackers with remaining ingredients.
Recipe Tips
- Substitute
Prepare using fully cooked pulled chicken with barbecue sauce.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 160 |
| % Daily Value* | |
| Fat 6g | |
| Saturated 1.5g | |
| Cholesterol 10mg | |
| Sodium 360mg | |
| Carbohydrate 20g | |
| Dietary fiber 1g | |
| Sugars 6g | |
| Protein 6g | |
| Calcium | 4 %DV |
| Iron | 6 %DV |
| Potassium | 3 %DV |
