RITZ-Maple Butter "Tarts"

1  Rating
  • 10 min prep
  • 40 min total
  • Makes 24 servings, 2 topped crackers (24 g) each.


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RITZ-Maple Butter "Tarts" Recipe

Ingredients

  • 5 Tbsp. butter, divided
  • 1/2 cup packed brown sugar
  • 1/3 cup maple syrup
  • 1 egg, beaten
  • 1/2 tsp. vanilla
  • 1 cup golden raisins
  • 48 Ritz Crackers
  • 2 tsp. orange zest

Instructions

  • Melt  1/4 cup (4 Tbsp.) butter in small saucepan on medium heat. Add sugar, maple syrup, egg and vanilla; whisk until blended. Bring to boil, stirring constantly. Simmer on medium-low heat 2 min. or until slightly thickened, stirring frequently. Remove from heat. Stir in raisins.
  • Refrigerate  30 min. or until cooled.
  • Melt  remaining butter; brush onto crackers. Top with raisin mixture, adding about 1 tsp. to each cracker. Sprinkle with orange zest.

Recipe Tips

SubstituteSubstitute currants for the raisins.

Make AheadThese delicious topped crackers can be prepared ahead of time. Refrigerate up to 24 hours before serving.

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Nutrition Information

Makes 24 servings, 2 topped crackers (24 g) each.

Nutrition per serving:

  • Calories 110 
  • Total fat 4.5 g
  • Saturated fat 2 g
  • Cholesterol 15 mg
  • Sodium 85 mg
  • Carbohydrate 16 g
  • Dietary fiber 0 g
  • Sugars 12 g
  • Protein 1 g
  • Vitamin A 2 %DV
  • Vitamin C 0 %DV
  • Calcium 2 %DV
  • Iron 2 %DV

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