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Raspberry Glazed-Brie TRISCUIT Bites

Prep time

30 min

Total time

30 min

Servings

Makes 24 servings, 2 topped crackers (30 g) each.

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    Ingredients
    • 2 Tbsp. butter
    • 1 large sweet onion, quartered lengthwise, then sliced crosswise (about 3 cups)
    • 1/4 cup seedless raspberry jam
    • 48 Triscuit Cracked Pepper & Olive Oil Crackers
    • 1/2 lb. (225 g) Brie cheese, cut into 48 pieces
    • 1 tsp. chopped fresh parsley
Preparation
  • Melt  butter in medium skillet on medium-low heat. Add onions; cook 20 min. or until golden brown, stirring occasionally. Remove from heat.
  • Microwave  jam in microwaveable bowl on HIGH 30 sec. or just until warmed, stirring after 15 sec.
  • Spoon  onions onto crackers; top with cheese, jam and parsley.

Recipe Tips

VariationCook onions as directed. Heat oven to 350°F. Place crackers in single layer on baking sheet; top with onions and cheese. Bake 3 to 5 min or until cheese is melted. Microwave jam as directed; drizzle over topped crackers. Sprinkle with parsley.

194136
Amount per serving Calories 90
% Daily Value*
Total Fat 5g
Saturated Fat 2.5g
Cholesterol 10mg
Carbohydrate 10g
Sugars 2g
Protein 3g
Vitamin A 2% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 4% DV
Sodium 115mg

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