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OREO Mini Ice Cream Tartlets

Prep time

20 min

Total time

3 hr 20 min

Servings

Makes 12 servings, 1 tartlet each.

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recipe image
    Ingredients
    • 24 Oreo Cookies, finely crushed
    • 2 Tbsp. butter, melted
    • 3 cups birthday cake ice cream, softened
    • 1/4 cup thawed frozen whipped topping
    • 12 Mini Oreo Cookies
Preparation
  • Combine  cookie crumbs and butter.
  • Scoop  1/4 cup ice cream into each of 12 paper-lined muffin cups. Top each with 1-1/2 Tbsp. crumb mixture; press into ice cream to secure.
  • Freeze  3 hours or until firm.
  • Remove  tarts from muffin pan; discard paper liners. Place tarts, crumb sides down, on dessert plates; top with whipped topping and mini cookies.

Recipe Tips

SubstitutePrepare using cookies & cream ice cream.

321042
Amount per serving Calories 220
% Daily Value*
Total Fat 12g
Saturated Fat 7g
Cholesterol 20mg
Sodium 160mg
Carbohydrate 27g
Fiber 1g
Sugars 18g
Protein 2g
Vitamin A 6% DV
Vitamin C 0% DV
Calcium 4% DV
Iron 8% DV

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