Recipe Tips

Jazz It UpIf desired, garnish with a dollop of whipped topping.

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Nutrition Information

Nutrition per serving

  • Calories

    182

  • Total fat

    12.8g

  • Sodium

    115mg

  • Carbohydrate

    16.3g

  • Dietary fibre

    0.7g

  • Protein

    1.7g

  • Vitamin A

    5%DV

  • Vitamin C

    5%DV

  • Calcium

    4%DV

  • Iron

    4%DV