Recipe Tips

How to StoreKeep filled cupcakes refrigerated.

NoteThese cupcakes are served upside-down so the cookies show on top. If the cupcake tops are rounded, trim off the tops before using to assemble desserts as directed.

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Nutrition Information

Nutrition per serving

  • Calories

    210

  • Total fat

    12g

  • Saturated fat

    3.5g

  • Cholesterol

    25mg

  • Sodium

    250mg

  • Carbohydrate

    25g

  • Dietary fiber

    1g

  • Total sugars

    15g

  • Protein

    3g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    4%DV

  • Iron

    10%DV