Recipe Tips

SubstituteSubstitute creamy peanut butter for the frosting.

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Nutrition Information

Nutrition per serving

  • Calories

    130

  • Total fat

    6g

  • Saturated fat

    3.5g

  • Cholesterol

    0mg

  • Sodium

    105mg

  • Carbohydrate

    19g

  • Dietary fibre

    1g

  • Sugars

    11g

  • Protein

    1g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    0%DV

  • Iron

    8%DV