OREO Coffee Pops

1  Rating
  • 5 min prep
  • 4 hr 5 min total
  • Makes 5 servings.


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OREO Coffee Pops Recipe

Ingredients

  • 1/2 cup thawed frozen whipped topping
  • Oreo Cookies, chopped
  • 4 tsp. suisse mocha instant coffee beverage mix

Instructions

  • Mix  ingredients until blended.
  • Spoon  into 5 (3-oz.) paper cups. Insert wooden pop stick or plastic spoon into center of each.
  • Freeze  4 hours or until firm.
  • Remove  pops from paper cups just before serving.

Recipe Tips

VariationFor a kid-friendly version, omit the coffee.

VariationSpoon whipped topping mixture into paper-lined mini muffin cups instead of the 3-oz. cups.

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Nutrition Information

Makes 5 servings.

Nutrition per serving:

  • Calories 90 
  • Total fat 4.5 g
  • Saturated fat 3.5 g
  • Cholesterol 0 mg
  • Sodium 45 mg
  • Carbohydrate 11 g
  • Dietary fiber 0 g
  • Sugars 7 g
  • Protein 1 g
  • Vitamin A 0 %DV
  • Vitamin C 0 %DV
  • Calcium 0 %DV
  • Iron 4 %DV

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