Recipe Tips

How to Neatly Cut Dessert BarsWhen cutting creamy-textured bars, such as cheesecake bars, carefully wipe off the knife blade between cuts with a clean damp towel. This prevents the creamy filling from building up on the blade, ensuring clean cuts that leave the edges intact.

Size-WiseDessert can be part of a balanced diet but remember to keep tabs on portions.

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Nutrition Information

Nutrition per serving

  • Calories

    180

  • Total fat

    13g

  • Saturated fat

    7g

  • Cholesterol

    45mg

  • Sodium

    170mg

  • Carbohydrate

    14g

  • Dietary fibre

    1g

  • Sugars

    10g

  • Protein

    3g

  • Vitamin A

    8%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    4%DV