Recipe Tips

For Easy CuttingFor best results, spray the knife with cooking spray before using to cut the chilled dessert into bars. Or, clean the knife by dipping the knife blade into warm water, then wiping it dry with paper towels between cuts.

NoteThese chocolatey bars can be refrigerated up to 1 week before serving.

Special ExtraFor extra flavour, sprinkle 1/4 cup chopped peanuts over frosted dessert along with the reserved chopped cookies.

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Nutrition Information

Nutrition per serving

  • Calories

    330

  • Total fat

    14g

  • Saturated fat

    3g

  • Cholesterol

    10mg

  • Sodium

    180mg

  • Carbohydrate

    53g

  • Dietary fiber

    2g

  • Sugars

    34g

  • Protein

    3g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    0%DV

  • Iron

    10%DV