New Ranch Dip with RITZ Chips

13  Ratings
  • 10 min prep
  • 1 hr 10 min total
  • Makes 1-1/2 cups or 12 servings, 2 Tbsp. dip and 15 chips each.


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New Ranch Dip with RITZ Chips Recipe

Ingredients

  • 1/2 cup sour cream
  • 1/2 cup ranch dressing
  • 1/4 cup Miracle Whip Original Spread
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup bacon bits
  • 2 Tbsp. green onion slices
  •  Ritz Chips Original

Instructions

  • Mix  all ingredients except chips; cover.
  • Refrigerate  at least 1 hour or until ready to serve.
  • Serve  as a dip with the chips.

Recipe Tips

Special ExtraCut up a selection of vegetables, such as carrot and celery sticks, blanched green beans or snow peas. Store in a plastic bag and keep refrigerated until ready to serve with the dip and chips.

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Nutrition Information

Makes 1-1/2 cups or 12 servings, 2 Tbsp. dip and 15 chips each.

Nutrition per serving:

  • Calories 250 
  • Total fat 15 g
  • Saturated fat 2.9 g
  • Cholesterol 14 mg
  • Sodium 592 mg
  • Carbohydrate 25 g
  • Dietary fibre 0.7 g
  • Protein 4.2 g
  • Vitamin A 2 %DV
  • Vitamin C 0 %DV
  • Calcium 9 %DV
  • Iron 3 %DV

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