Recipe Tips

How to Remove Strawberry Cups from PanGently run small sharp knife around edge of each dessert to loosen from muffin cup. Use tip of knife to carefully lift under bottoms of desserts to remove from pan, being careful to not cut into sides of desserts.

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Nutrition Information

Nutrition per serving

  • Calories

    180

  • Total fat

    8g

  • Saturated fat

    5g

  • Cholesterol

    10mg

  • Sodium

    140mg

  • Carbohydrate

    25g

  • Dietary fibre

    1g

  • Sugars

    17g

  • Protein

    2g

  • Vitamin A

    4%DV

  • Vitamin C

    25%DV

  • Calcium

    0%DV

  • Iron

    2%DV