Recipe Tips

How to Easily Remove Bars From PanLine pan with foil before pressing crumb mixture onto bottom of pan, with ends of foil extending over sides. When ready to serve, use foil handles to lift cheesecake from pan before cutting into bars.

Purchasing and Storing EggsBuy only refrigerated eggs with clean unbroken shells. Store them in their original carton on an inside shelf of the refrigerator as soon as possible after purchasing. For best quality, use within 4 to 5 weeks.

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Nutrition Information

Nutrition per serving

  • Calories

    140

  • Total fat

    10g

  • Saturated fat

    6g

  • Cholesterol

    50mg

  • Sodium

    170mg

  • Carbohydrate

    11g

  • Dietary fibre

    0g

  • Protein

    3g

  • Vitamin A

    10%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    0%DV