Recipe Tips

SubstitutePrepare using brick light cream cheese.

NoteThis easy-to-make cheesecake can be refrigerated up to 24 hours before serving.

Size-wiseEnjoy a serving of this rich and indulgent cake on special occasions.

83378

Amount per serving Calories 430
% Daily Value*
Total Fat 31g
Saturated Fat 17g
Carbohydrate 34g
Fibre 1g
Sugars 25g
Protein 8g
Cholesterol 130mg
Sodium 420mg
Potassium 4% DV
Calcium 7% DV
Iron 4% DV

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