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Easy OREO Truffles

Prep time

30 min

Total time

2 hr 0 min

Servings

Makes 21 servings, 2 truffles (38 g) each.

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    Ingredients
    • 36 Oreo Cookies, finely crushed, divided
    • 1 pkg. (250 g) brick cream cheese, softened
    • 2 pkg. 225 g each) semi-sweet baking chocolate
Preparation
  • Remove  1 Tbsp. cookie crumbs; set aside. Mix cream cheese and remaining cookie crumbs until well blended. Shape into 42 (1-inch) balls. Refrigerate 30 min.
  • Melt  chocolate as directed on package. Dip balls in chocolate; place in single layer on parchment or waxed paper-covered baking sheet. Sprinkle with reserved cookie crumbs.
  • Refrigerate  1 hour or until firm.

Recipe Tips

NoteYou will need 1-1/3 pkg. (300 g each) Oreo Cookies to get the 36 cookies needed to prepare this recipe.

How to Easily Dip TrufflesTo easily coat truffles with melted chocolate, add truffles, in batches, to bowl of melted chocolate. Then, use 2 forks to roll truffles in chocolate until evenly coated. Remove truffles with forks and allow excess chocolate to drip back into bowl before placing truffles in prepared pan.

Special ExtraSprinkle truffles with coloured sugar or sprinkles in addition to, or instead of, the cookie crumbs.

114801
Amount per serving Calories 180
% Daily Value*
Total Fat 11g
Saturated Fat 7g
Cholesterol 15mg
Sodium 120mg
Carbohydrate 19g
Fibre 1g
Sugars 13g
Protein 2g
Vitamin A 4% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 8% DV

This recipe features:

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