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Easy OREO Pecan Pie

Prep time

20 min

Total time

1 hr

Servings

Makes 7 servings, 1 piece (130 g) each.

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    Ingredients
    • 26 Oreo Cookies, divided
    • 1/2 cup butter, melted, divided
    • 2 eggs
    • 2 Tbsp. milk
    • 1 cup packed brown sugar
    • 1/4 cup granulated sugar
    • 2 Tbsp. flour
    • 1-1/4 cups chopped pecans
Preparation
  • Heat  oven to 400ºF.
  • Crush  12 cookies finely; mix with 1 Tbsp. butter. Press onto bottom of 9-inch deep-dish pie plate; stand remaining cookies around edge.
  • Whisk  eggs, milk and remaining butter in medium bowl until blended. Add sugars and flour; mix well. Stir in nuts; pour into prepared pie plate. Cover cookies around edge of pie with strips of foil to prevent them from overbrowning.
  • Bake  40 min. or until centre of pie is set, reducing oven temperature to 350ºF after 15 min. Cool completely.

Recipe Tips

SubstitutePrepare using Golden Oreo Cookies.

Size WiseDessert can be part of a balanced diet but remember to keep tabs on portion size.

194502
Amount per serving Calories 650
% Daily Value*
Total Fat 39g
Saturated Fat 16g
Cholesterol 90mg
Sodium 300mg
Carbohydrate 74g
Sugars 56g
Protein 6g
Vitamin A 15% DV
Vitamin C 0% DV
Calcium 6% DV
Iron 20% DV

This recipe features:

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