CHRISTIE Maple-Bacon S'Mores

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  • 10 min prep
  • 10 min total
  • Makes 4 servings, 1 s'more each.


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CHRISTIE Maple-Bacon S'Mores Recipe

Ingredients

  • 4 Christie Maple Leaf Cookies
  • 1 Cadbury Dark Milk Bar (85 g), broken into 4 (2-square) pieces
  • 2 slices cooked bacon, each cut into 4 pieces
  • 4 marshmallows

Instructions

  • Heat  barbecue to 350°F or to medium-low heat.
  • Separate  cookie halves, leaving cream on 1 half of each cookie.
  • Place  cream-covered halves, cream sides up, in single layer on baking sheet or disposable foil tray.
  • Top  each with 1 each chocolate piece, 2 bacon pieces and 1 marshmallow.
  • Place  baking sheet on barbecue grate; close lid.
  • Grill  1 to 2 min. or until marshmallows are puffed. Transfer to plate.
  • Cover  with remaining cookies halves, top sides up; press together gently to secure.
  • Let  cool 1 min. before serving.

Recipe Tips

NoteTo grill using indirect heat, turn off one side of your gas barbecue, then place baking sheet or disposable foil tray on the grate over the unlit burners. Place s’mores on baking sheet, then grill as directed.

To Use Your Charcoal BarbecueLight coals, then wait until they turn white. (This can take up to 30 min.) Use long tongs to pile the coals onto one side on bottom of barbecue, leaving the other side empty. Place baking sheet or disposable foil tray on grate over empty side of barbecue. Place s’mores on baking sheet, then grill as directed.

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Nutrition Information

Makes 4 servings, 1 s'more each.

Nutrition per serving:

  • Calories 170 
  • Total fat 8 g
  • Saturated fat 3.5 g
  • Cholesterol 5 mg
  • Sodium 140 mg
  • Carbohydrate 22 g
  • Dietary fiber 1 g
  • Sugars 14 g
  • Protein 3 g
  • Vitamin A 0 %DV
  • Vitamin C 0 %DV
  • Calcium 2 %DV
  • Iron 6 %DV

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