Caramel Apple-Cheese Spread

4  Ratings
  • 20 min prep
  • 20 min total
  • Makes 14 servings, 2 Tbsp. (30 mL) spread and 5 crackers (16 g) each.


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Caramel Apple-Cheese Spread Recipe

Ingredients

  • 1 Tbsp. butter
  • 3/4 cup EACH chopped Gala and Granny Smith apples
  • 2 Tbsp. brown sugar
  • 1/4 tsp. ground cinnamon
  • 1 pkg. (250 g) brick light cream cheese
  •  Ritz Crackers

Instructions

  • Melt  butter in medium skillet on medium heat. Add apples, stir until evenly coated. Cover; cook 5 min.
  • Stir  in sugar and cinnamon; cook 1 to 2 min. or until sugar is melted and apples are evenly coated with sugar syrup, stirring frequently.
  • Place  cream cheese on serving plate; top with apple mixture.
  • Serve  with crackers.

Recipe Tips

Make AheadThis apple topping can be cooked ahead of time. Cool, then refrigerate up to 24 hours. Microwave on HIGH 1 min. or until heated through before spooning over cream cheese and serving as directed.

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Nutrition Information

Makes 14 servings, 2 Tbsp. (30 mL) spread and 5 crackers (16 g) each.

Nutrition per serving:

  • Calories 140 
  • Total fat 9 g
  • Saturated fat 4 g
  • Cholesterol 15 mg
  • Sodium 260 mg
  • Carbohydrate 13 g
  • Dietary fibre 1 g
  • Sugars 4 g
  • Protein 3 g
  • Vitamin A 4 %DV
  • Vitamin C 0 %DV
  • Calcium 4 %DV
  • Iron 2 %DV

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